Popped sorghum is a great alternative to popcorn that's tinier (cuter) and has more nutritious value. It has less calories, more calcium, a low glycemic index and is a low lectin grain. This is great for folks who hate having kernels stuck in your teeth after eating popcorn since sorghum has no hulls! It's super easy to digest which makes your tummy happy and is also a perfect snack for diabetics. Sorghum is an ancient grain from India and popped sorghum is a snack that has been enjoyed by Indians for centuries.